Black Tea & Mango

Elevation: max 300 m. Our Ceylon black tea is a first flush harvest from low-grown estates near Galle. The mango is sourced from Sri Lanka's coastal belt, sun-dried before blending — no artificial flavours, no additives.

Whole leaf black tea, sun-dried mango pieces. Single-origin Ceylon, naturally processed with no additives, artificial flavours, or fillers.

Brew at 90–95 °C for 3–4 minutes. The mango pieces release natural sweetness — no sugar needed, though a small splash of milk complements the flavour well. Also excellent as an iced tea: brew double strength and pour over ice.

Our recyclable tin is crafted from responsibly sourced materials with a food-safe liner to preserve freshness. All packaging is fully recyclable or compostable — designed to leave nothing behind.

Free standard UK shipping on all orders over £45. Dispatched within 1–2 business days; delivery typically 2–4 business days. Once a canister has been opened, returns cannot be accepted due to food safety regulations. Unopened items may be returned within 30 days for a full refund.